Difficult decisions

Sometimes life gets pretty complicated. There are lots of options, and you have to weigh the pros and cons for all of them. Ignoring the issues just won’t make them go away. And so this morning I must decide between a free chicken biscuit (with purchase of a drink) from McDonald’s or a free iced coffee from Dunkin Donuts. College did not prepare me for challenges like this…

Wait a second… The free biscuit is from 7AM – 10:30AM while the free iced coffee is from 10AM – 10 PM. Nevermind. Decision is made. I’ve got breakfast covered, as well as an afternoon pick-me-up. Whew! I really dodged a bullet there.

Ah, my beefy temptress

The seed was planted in my mind a couple weeks ago. While waiting around for some techs at one of our facilities, someone walked in with a bag of Mickey D’s for lunch. Now I’ve gone from eating fast food on a semi-regular basis to not even having stepped foot in a McDonald’s in at least 6 months, but man did it smell amazing. Honestly I think I had licked any kind of craving for such unwholesome grub… until that moment…

And so we reach today… er… I guess yesterday. I found myself sans lunch having emptied the deli drawer at home. For some odd reason I decided it was time to succumb to the weakness and visit the nearest purveyor of fast and greasy fare. Oddly enough, over the last few years the only thing I would pick up from such places were chicken-based products; but when I entered the drive-thru this time a sign greeted me suggesting an “Angus Third Pounder.” And thus my fate was sealed as I ordered the bacon and cheese variety…

Let me quickly explain something. I’ve always enjoyed McDonald’s hamburgers. There’s something oddly appealing about them. But they have absolutely nothing to do with a real hamburger. I can enjoy them knowing that they are in a category all by themselves and should be appreciated according to separate criteria. Until now.

For starters, the thing was on a real roll. Not some dinky little bun that has lost all of its form in some freezing/reheating process. There was a sens of pride in eating a burger contained by this bready edifice. And the meat contained therein had an actual taste of well-cooked beef – complete with just a slight hint of charring. I swear that the burger had real bacon, pickles and red onion on it, all of them equally contributing to a well-rounded flavor. Certainly not the best hamburger I’ve ever had but, dammit, that was one awesome sammich!

Does this mean the craving is back for good? I mean, it’s not like I was even praying for death in the bathroom the rest of the afternoon. No… must… resist… will visit Panera… reaffirm healthy choices… Whole Foods! Why hast thou forsaken me? ARGH!